From pot to pan

Have recently started growing a few edibles in my window space
They been chillies, tomatoes, radish and latest being greens - palak, amaranthus, methi/fenugreek, corainder, parsley.

Can't say I made the entire meal using the "harvest" from the pot but the joy was tremendous adding a few greens from my pot into the pan!

                                          In a hanging pot- Red Amaranthus 

                                      The small yet my proud harvest

                        My cute tiny bunch sitting on top of the store bought amaranthus

Wilted greens, green & red amaranthus with freshly chopped garlic, onions & chillies (chillies from my window!)

                  Lunch is served! Wilted greens, potato dry sabzhi, paratha & surmai fry

                                                             Lets' dig in :)